CAS NUMBER
 
 8001-79-4
 
 
 
 
INCI NAME
 
Ricinus communis (Castor) oil
 
 
 
 
DEFINITION
 
Natural vegetable oil derived from the seeds of the herbaceous plant castor, consisting of triglycerides of different fatty acids (90% ricinoleic acid, 3-4% oleic acid, 3-4% linoleic acid). Clear slightly yellowish viscous liquid, mild characteristic odor. Miscible in alcohol, insoluble in water.
 
 
 
 
USAGE
 
 
It can be used added to formulas as is, add to the fat phase. Use level 1-40% in skin care products and 0.2-2% in shampoos & conditioners.
 
 
 
 
APPLICATIONS
 
Creams, lotions, hair care products, sun care, lip care products.
 


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