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CHOCOLATE BROWN HT |
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GENERAL DEFINITIONS |
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CAS NUMBER |
4553 – 89 – 3 |
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GENERAL CATEGORY |
Food ingredient |
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FOOD E CODE |
E 155 |
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TRADE NAME |
Chocolate Brown HT |
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CHEMICAL PROPERTIES |
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CHEMICAL FORMULA |
C27H18N4Na2O9S2 | |
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MOLECULAR WEIGHT |
652.99 g / mole | |
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FLASH POINT ( C ) |
Not specified | |
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PH RANGE |
4 – 6 | |
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BOILING POINT ( C ) |
Not specified | |
| DENSITY | 0.70 g / cm3 | |
| SOLUBILITY | Soluble in water | |
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CHOCOLATE BROWN HT |
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PHYSICAL PROPERTIES AND USES |
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| APPEARANCE | Powder |
| COLOR | Red and brown |
| ODOR | Odorless |
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AID MEASURES |
It causes no irritation. In contact, wash plenty of water. |
| STORAGE |
Keep cool and dry place |
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APPLICATIONS |
Chocolate Brown HT, paint with synthetic food dyes in food allowed in class products are used in limited quantities codex. Ice cream, iced drinks, candies, jellies, flavored drinks, chewing gum, baked goods, confectionery etc. are used in many food production. Food except pharmaceuticals, cosmetics, cleaning products, colored stones, play dough, etc. are also used for coloring in contact with people of many products Chocolate Brown HT, give a brown color and is soluble in water. |
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