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POTASSIUM ACETATE |
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GENERAL DEFINITIONS |
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CAS NUMBER |
127 – 8 - 2 |
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GENERAL CATEGORY |
Food ingredient |
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FACTORIAL CATEGORY |
Potassium acetate salt |
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TRADE NAME |
Potassium acetate |
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CHEMICAL PROPERTIES |
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CHEMICAL FORMULA |
C2H3KO2 | |
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MOLECULAR WEIGHT |
98.14 | |
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PH RANGE |
7 – 9 | |
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BOILING POINT ( C ) |
Not specified | |
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MELTING POINT ( C ) |
292 | |
| DENSITY | 1.60 g / cm3 | |
| SOLUBILITY | Partially soluble in water. | |
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POTASSIUM ACETATE |
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PHYSICAL PROPERTIES AND USES |
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| APPEARANCE | Crystal |
| COLOR | White |
| ODOR | Odorless. |
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AID MEASURES |
It causes no irritation. In contact, wash more water. |
| STORAGE |
Keep cool and dry place |
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APPLICATIONS |
Potassium acetate is a food preservative which is a white crystalline color and slight characteristic odor. Potassium acetate is known in the food industry with E 261 food code. PH range of 7-9 and having a melting point of 292 C., which is a water-soluble food preservatives comfortable. Potassium acetate, is used as a food preservative as well as an acidity regulator. Potassium acetate is also used in antifreeze and de-icing agent in detergent and industrial areas. |
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