The importance of protein in nutrition and health cannot be overemphasized. It is quite appropriate that the Greek word chosen as a name for this nutrient is proteos, meaning primary, or taking first place. Proteins are nitrogen-containing compounds and the amino acids contained in them are involved in the maintenance and formation of muscles, tissues, organs, bones and other physiological and biochemical process in the body. Proteins are thus essential for life.
Soy Protein Isolated
Soy Protein Concentrated
Soy Fiber
Vital Wheat Gluten
Soy Lecithin,E No: E322
Calcium Caseinate
Sodium Caseinate
Wheat Gluten
Soy Fiber FOODFIBER
Casein
Rice Protein
Textured Soy Protein
Soy Protein Concentrated(Food & Feed)
Hydrolyzed Animal Protein (Beef)
Hydrolyzed Animal Protein
Hydrolyzed Bovine Collagen
Hydrolyzed Pork Collagen
Pea Protein
Concentrated Pea Protein
Isolated Pea Protein
Pea Fiber
Defatted Soy Flour
Egg Albumen Powder
Egg Yolk Powder
Pea Starch
Toasted Soy Flour
Wheat Starch
Whole Egg Powder
Collagen Casing
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