Nutritional disorders in plants, known, widely considered a necessary element of absolute failure as a result of stagnation seen in plant growth and development, such as weight loss comes negativity.
However, eating disorders, such as can be caused by the inability of any nutrients can also result from excess. Whether nutrient or not, any mineral elements present in the plant above a certain level can cause serious damage to plant habitat. However, nutritional disorders in plants, together with the transition to intensive farming is primarily emerged in the form of nutrient deficiency. Currently, the most common eating disorders are caused by a lack of mineral nutrients.
But need crops to correct nutrient deficiencies in and use of fertilizer from time to time in excess used to take a lot of product, as well as industrial or agricultural reasons, soil, water and goes over much of the natural limit of the amount of certain elements in the atmosphere, it has some toxic effects in plants grown in the environment, which also today, eating disorders are very common in a non-sparse frequency.
Will retard the development of plant nutrition disorders occur in plants, and even in some cases completely stop development causes the death of the plant. Decline of plant growth means less product loss or yield. Therefore, nutritional disorders in plants for taking necessary measures to avoid that if for any reason it has emerged at a rapid elimination of malnutrition, it is vital in terms of efficiency in practical agriculture. Eating disorders not only reduce only the data, but also deterioration of the quality of the resulting product, the plant disease causes a reduction in cold and drought tolerance.
Adequate and well-balanced, plant nutrition as a culture, viral, is much more susceptible to bacterial and fungal diseases. Both diseases are captured more easily, and also suffer more from the disease. In this regard, particularly in intensive plant breeding which are moist and warm environments, because it is a very high probability of disease, improve disease resistance of plants to be accurate and complete nutrition is of utmost importance.
There are no matters that need to be kept in mind that in terms of yield loss are very important in practical agriculture. Leading from an eating disorder or extreme excess of any nutrient deficiency is seen in a culture firmly plant causes a drop in efficiency. Let's say you have seen a lack of a nutrient fertilization performed immediately remedying deficiencies of nutrients that are practical, of course, but he is wrong to think that we wont deficiency was corrected to yield loss. For full playback from plant yield, nutrient deficiency should not be seen at all.
After arise once deficiency will be more or less yield loss. However, if the deficiency is severe regardless how long and how much yield loss will be so large. Consequently also a good first measure in terms of plant nutrition for the growing nutritional needs of the plant is best done by calculating the exact beginning of fertilization. In this way, plants can prevent the emergence of a plant's yield potential nutritional stress and how to obtain a suitable product. But if it has been determined to cause an eating disorder not obtained, then immediately take measures that will resolve the disorder in business to do. By doing this we prevent the growth of product loss. If malnutrition is not addressed in yield and a very large loss of quality of the product, the product may be lost entirely too concerned.
In a plant of any nutrient deficiency can happen for various reasons. The first reason that comes to mind is the lack of a sufficient amount of nutrients that soil. One of the reasons nutrient deficiency in plants together for many reasons, but this is more visible.
Nutrient deficiencies are similar to winding river flowing.
For example, adequate water and air, lack of land, high or low soil reaction (pH), to low or too high organic matter, amount of lime present, drainage failure, is damaged structures such as soil conditions are some of these reasons. Likewise low or high temperature, excessive cloudiness and light failure for similar reasons, climatic factors such as weather conditions, nutrient deficiency also reduces the transpiration of plants to reduce food intake can lead to visible.
All of these nutrients in plants from other people because of improper cultural practices agents may cause a deficiency. For example, incorrect pruning, improper tillage, unbalanced fertilization and the same, practices such as excessive irrigation can lead to nutritional deficiencies in plants. Such disorders can be either one or more than one element deficiency may be in excess.
When there is a nutritional disorder in plants, many times some will get it. Slowdown in development, downsizing or some deformity in the leaves, reduction in the number of shoots and shoots length shortening, some color changes in the leaves'm simptomla most obvious malnutrition. Especially seen in leaf color changes, depending on the type of nutrients because typically, the cause of the deficiency or excess
It helps quite noticeable. Eating disorders, in particular it is important to quickly diagnose nutritional deficiency.
Because the lack of identification of the cause, it is imperative to prevent the loss of the eliminated product deficiency. As described above, if the stress lack the longer, the greater the loss of product will be. Shortcomings in the diagnosis, it is knowing the symptoms of nutrient deficiency arising from the recognition carries great importance. Providing us with ease in a matter Diagnosis, symptoms of deficiency of certain nutrients to is quite similar in different plants.
However, an eating disorder seen in the plant, to identify precisely just by looking at the symptoms may not always be possible. Everything requires such a job before you have gained significant experience. Because the images are similar to the symptoms of eating disorders occur in plants as mentioned briefly above can be caused by many reasons, many insects also called biotic factors, viruses, fungi and bacteria can cause damage similar images. The pesticides used outside of drugs and hormones may create similar symptoms and nutritional deficiencies in plants when used in high doses.
Nutrition Another important reason that makes it difficult to recognize the symptoms of the disorder observed is the practice in many cases of multiple nutrient deficiencies occur simultaneously. Such symptoms were cases of multiple nutrient deficiencies are more difficult to diagnose because the mix.
Symptoms of nutrient deficiency in the produced new genotypes could differ from those known so far. A good example is potassium deficiency is seen in highly efficient and fast growing cotton varieties. Although symptoms of potassium deficiency is seen in old leaves, young leaves emerge and spread from top to bottom before some of the fastest growing high yielding cotton varieties. Therefore, this type is referred to as abnormal potassium deficiency potassium deficiency.
All these mentioned difficulties, saying that it is difficult to diagnose malnutrition is not to scare certainly working on this issue.
Our goal is to be mistaken diagnosis of nutritional disorders in plants by detecting a very simple job, put there to prevent misdiagnosis.
Because it will be based on a false diagnosis of fertilizer application will not only result in wasted fertilizer costs, but also plants that grow in recovery from eating disorders for the loss of product, may lead to the extinction of perhaps product. However, people who have sufficient knowledge and experience on the subject, be diagnosed by observing the symptoms of eating disorders diagnosis has many advantages.
Eye diagnosis, first of all, take the time, is a non-diagnostic method is very fast and no charges. However, my diagnosis is a symptom of a serious price to pay, based on both soil and plant analysis requires a long time to be counted as well. Besides the expense of loss of time is very important.
If there is a nutrient deficiency stress caused by the product if it needs to be done to resolve how late fertilization is done, the greater the yield and quality loss.
However, the diagnosis of malnutrition, in addition to eye tests is also benefiting from soil and plant analysis is important for accurate diagnosis. Especially if suspicion falling on the eye should be consulted for diagnosis and soil and leaf analysis of the collected data must be evaluated together.
In this way the accuracy of the diagnosis is determined both visually and corrected if there is a mistake, and if the deficiency has emerged as another reason is based on this finding. Outside of a nutrient deficiency in the soil absolute evil that causes malnutrition of PH elimination of certain factors, which may be cheaper than by fertilization to prevent recurrence of the deficiency and may be more effective for sure.
Practitioners in order to determine whether they are normal after they determined the amount of nutrients in plants and plant analyzes are required to have knowledge about it.
Thus, one is in contact with growers, finding a solution to their problem, making a significant convenience to the people who have to make proposal.
The symptoms observed in plants in a nutrient deficiency that each element has asthma and can be recognized by an experienced eye, scientists all over the world to feed the plant has led to publications that will help to practical agriculturists.
FERTILIZERS AND PRODUCTIONS
LIQUID OR SOLID FERTILIZER PRODUCTION is not very complicated. For the production, there is need usable and tried a formulation, raw materials and mixing tank. For raw materials to be used, quantities to be used and ingredients usage rankings, you should look into this formulation. Therefore, formulation and productıon methods of FERTILIZERS are important. If you have not a good formulation, you cannot make healthy and efficient production of any fertilizer.
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